Your Creativity is Our Passion
About Us
Prism Puff started with a desire to fuel the creative passion of kitchen professionals all over the world. Our specialty product is the Prism Puff, which is a semi-finished pastry product with multiple applications in the food service industry. It is a puff pastry pâte-à-choux formed in geometric shapes. Many kitchen professionals are familiar with puff pastry and know how much time it takes to make them. Now, Chefs can focus their time on creating innovative pastries with Prism Puff. An excellent addition to your banquets, buffet spreads, and even plated desserts!
Prism Puff can be filled with any filling from fruits and cream, to chocolate or mousse. They can form part of a cake and topped with glaze--the options are limitless. Mini Prism Puffs work perfectly for hotel and catering dessert spreads.
At Prism Puff Pastry, we focus on real food ingredients and stay away from unnecessary chemical ingredients.
Quality Ingredients
At Prism Puff Pastry, we carefully source and only use high quality ingredients to ensure optimal taste and promising results with various pastry creations. We focus on real food ingredients and stay away from unnecessary chemical ingredients.
Catering & Events
FOR THE SWEETEST MOMENTS IN LIFE
Whether it be weddings, milestones, and other special life events, Prism Puff Pastry is your perfect partner in fuelling the creativity for your dessert spread and creations. Our Prism Puffs are truly unique and one-of-a-kind that will add life to your dessert spreads. Visit our Recipes page and Video Tutorials to spark ideas!
Moreover, we offer an assortment of other finished and semi-finished bread and pastry products. Our R&D department also works with special requirements that our clients may have. We develop products for food professionals, chefs, caterers, hotels, restaurants, cafes, groceries, and the like.